Visit a local market then learn to make authentic Moroccan couscous like a pro at this private Moroccan cooking class in Casablanca!
Tour Program
It’s a tradition in many Moroccan homes to serve couscous on Fridays, when families gather round a large lunchtime platter heaped high with couscous, veggies, and meat. But don’t worry—you can take this class on other days during the week, too!
Don’t miss your chance to make and enjoy this famous dish in the welcoming atmosphere of a Moroccan home.